Something we've really enjoyed doing with Blake's class is potluck-ing! Last week his classmate planned a themed potluck-- "Vegetarian Thanksgiving". The tofu was delicious!!! And I mean that because I'm not the biggest tofu fan. I brought this dessert, and it was quickly devoured. With the holidays coming up, I highly recommend this recipe for carrot cake with cream cheese icing... AMAZING!!!! The trick is that it uses both coconut and pineapple. Happy baking :)
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